Chinese Five Spice Chicken

Chinese Five Spice Chicken

thislittleplate.com

This low effort, big flavour Chinese Five Spice Chicken is perfect for summer weeknight dinners (or any time of year!) No cooking over a hot stove here. Paired

View full recipe on thislittleplate.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thislittleplate.com.

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Cooking tools:

  • Roasting pan
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Mixing bowl
  • Saucepan
  • Tongs
  • Serving bowl
  • Spoon
  • Oven
  • Refrigerator

Ingredients

  • 1 tbsp olive oil
  • 1 tbsp hoisin sauce
  • 2 tbsp soy sauce
  • 1 tbsp dark soy sauce
  • 2 tbsp honey
  • 1 tsp Chinese five spice powder
  • 4 cloves garlic
  • 2 tbsp ginger
  • 1kg chicken thighs
  • 1 1/2 cups Jasmine rice
  • 1 tsp caster sugar
  • 1 1/2 tsp ginger
  • 1 tbsp rice wine vinegar
  • ½ tsp soy sauce
  • 2 Lebanese cucumbers
  • 1 large orange
  • 1/3 cup coriander
  • 1/3 cup mint
  • 1 tsp black sesame seeds

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