Peperonata
Ingredients: 5 or 6 bell peppers garlic cloves, 2 or q.b. (quanto basta or “as much as is needed”) wine vinegar, 1 c. or q.b. extra-virgin olive oil salt very ripe tomatoes (in the summer) or 1...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.annesitaly.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Can opener
Ingredients
- 5 or 6 bell peppers
- garlic cloves, 2 or q.b. (quanto basta or "as much as is needed")
- wine vinegar, 1 c. or q.b.
- extra-virgin olive oil
- salt
- very ripe tomatoes (in the summer) or 1 large can of tomatoes
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