Greek-Style Lamb Meatballs
Juicy Paleo Greek style lamb meatballs with tzatziki sauce. Easy, authentic Mediterranean flavors ready in 45 minutes. Perfect dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinedishdigest.com.
Cooking tools:
- Food processor
- Blender
- Steamer basket
- Grater
- Pastry brush
- Chef's knife
- Cutting board
- Pot
- Mixing bowl
- Baking sheet
- Parchment paper
- Measuring spoon
- Measuring cup
- Oven
- Kitchen towel
- Refrigerator
Ingredients
- 500 ground g lamb
- 1 medium onion, finely minced
- 3 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh mint, chopped
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- 1 teaspoon sea salt
- ½ teaspoon black pepper
- 1 large egg
- 2 tablespoons olive oil
- 1 large cucumber, grated and drained
- 2 cups cauliflower cream
- 2 cloves garlic, minced
- 1 tablespoon fresh dill
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt
- pepper
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