Greek Baked Giant Beans (Gigantes)
Greek Baked Giant Beans, or Gigantes, are creamy beans baked in a rich tomato sauce, featuring Mediterranean flavors. Ideal for a cozy meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Pot
- Baking dish
- Aluminum foil
- Stove
- Oven
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Mixing bowl
- Colander
- Wooden spoon
- Oven mitt
- Serving bowl
Ingredients
- 1 lb giant beans soaked overnight
- 1/4 cup extra virgin olive oil
- 1 large onion finely chopped
- 3 cloves garlic minced
- 1 14 oz can crushed tomatoes
- 1/4 cup parsley chopped
- 1/4 cup dill chopped
- 1/2 tsp oregano
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