Steak and pak choi stir-fry recipe | easyFood
Whip up a quick and delicious steak and pak choi stir-fry, a flavorful and healthy meal for busy weeknights.
Ingredients
- 30 g almonds, sliced
- 4 nests of dried egg noodles
- Salt and black pepper
- Vegetable oil
- 400 g sirloin steak
- 3 spring onions, chopped
- 4 garlic cloves, whites and greens separated
- ½ red chilli, crushed
- 1 thumb-sized piece of fresh ginger, deseeded and finely chopped
- 2 heads of pak choi, peeled and grated
- 2 small carrots, quartered
- 3 tbsp oyster sauce, peeled and thinly sliced on the diagonal
- 3 tbsp soy sauce
- 3 tbsp rice vinegar
- 1 tbsp toasted sesame oil
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