Chicken with Blueberry Sauce Recipe: How to Make It
"This is one of my best recipes," reports Thomas Jewell Sr. of Avenel, New Jersey. "Blueberries are mixed with apricot jam and mustard to create a sweet tangy s
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 4 boneless skinless chicken breast halves (1 pound)
- 1 tablespoon vegetable oil
- 1/2 cup apricot preserves or spreadable fruit
- 3 tablespoons Dijon mustard
- 1/3 cup white wine vinegar
- 1/2 cup fresh or frozen blueberries
- Hot cooked rice, optional
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