Three-Way Marinated Flank Steak

Name: Three-Way Marinated Flank Steak
Total time: 35 min
Ingredients: 1 beef Flank Steak (about 1-1/2 pounds); 1/4 cup prepared olive oil and vinegar vinaigrette or prepared Italian-style vinaigrette; 1 teaspoon minced garlic; 1/4 teaspoon coarse grind black pepper

www.utahbeef.org

Marinated beef Flank Steak is always a winner. Try these three different marinade flavors - Classic, Asian and Mexican. Get this recipe.

View full recipe on www.utahbeef.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.utahbeef.org.

Share this recipe:

Ingredients

1 beef Flank Steak (about 1-1/2 pounds)
1/4 cup prepared olive oil and vinegar vinaigrette or prepared Italian-style vinaigrette
1 teaspoon minced garlic
1/4 teaspoon coarse grind black pepper