Sicilian Eggplant Pasta with Fire Grilled Vegetable – Rao's Specialty Foods
Savor Sicilian Eggplant Pasta with fire-grilled veggies from Rao's Specialty Foods. Perfect for pasta lovers! Enjoy fresh basil, Parmesan, and Rao’s homemade sauce.
Ingredients
- 1 jar, 24 oz Rao's Homemade Fire Grilled Vegetable Sauce
- 2 eggplants
- ¼ cup + 1 teaspoon Rao’s Homemade Limited Reserve Extra-Virgin Olive Oil
- ¼ teaspoon Himalayan salt
- 1 package Rao’s Homemade Fusilli Pasta
- ½ cup chopped fresh basil
- 1 teaspoon red pepper flakes, to taste
- ½ teaspoon dried oregano
- ¾ cup finely grated Parmesan cheese
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