Basbousa (Semolina Cake)

Name: Basbousa (Semolina Cake)
Ingredients: 2 cups of water; ½ cup almonds; 1 cup semolina; ½ cup sugar; 2 eggs; 1 teaspoon baking powder; ½ cup coconut flakes; 1 teaspoon vanilla essence; 2 ounces of butter, melted; 3.5 ounces of yogurt; For the syrup:; 1 cup sugar; ½ lemon; ¼ cup rose water; pistachios, optional

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Basbousa is a traditional Middle Eastern sweet cake, that has quite a few variations, depending on the country. Traditionally it is made with semolina, and it is also flavored with rose water or...

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Ingredients

2 cups of water
½ cup almonds
1 cup semolina
½ cup sugar
2 eggs
1 teaspoon baking powder
½ cup coconut flakes
1 teaspoon vanilla essence
2 ounces of butter, melted
3.5 ounces of yogurt
For the syrup:
1 cup sugar
½ lemon
¼ cup rose water
pistachios, optional

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