Kid-Friendly Oatmeal Banana Muffins | Gluten-Free and Vegan Banana Muffins
These gluten-free and vegan Mini Banana Oatmeal Muffins have no refined sugars and are a healthy treat for kids (and adults too)!
Ingredients
- 1 flax “egg” (1 Tablespoon ground flaxseed + 3 Tablespoons warm water)
- 2 medium very ripe bananas
- 1 cup gluten-free rolled oats, divided
- 2 Tablespoons melted coconut oil
- 1/4 teaspoon ground cinnamon
- Pinch of sea salt (1/8 teaspoon)
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