Brie Brazier | Canadian Goodness

Ingredients

• 1 1/3 lb (600 g) lean ground veal
• 2 tbsp (30 mL) old-fashioned mustard
• 2 tbsp (30 mL) honey
• 2 tbsp (30 mL) chopped fresh chives
• 1 egg
• 2/3 cup (160 mL) bread crumbs
• Salt and freshly ground pepper to taste
• 4 tsp (20 mL) olive oil
• 2 tsp (10 mL) balsamic vinegar
• 1 red onion cut into thick slices
• 2 peaches pitted and quartered
• Garnish
• 4 to 6 little rosemary buns or whole wheat buns
• 4 oz (120 g) Canadian Brie sliced
• 4 to 6 lettuce leaves washed and pat-dried