Fig Scone Recipe
Delicious Fig Scones from High Tea Society. Perfect for high tea, made with self-raising flour, butter, milk, salt, ginger, and dried figs. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at highteasociety.com.
Cooking tools:
- Sifter
- Mixing bowl
- Oven
- Measuring cup
- Chef's knife
- Cutting board
- Cookie cutter
- Baking sheet
- Parchment paper
- Cooling rack
Ingredients
- 3 Cups self raising flour
- 80 Grams butter
- 1 Cup milk
- 1 Teaspoon salt
- 1 Teaspoon powder ginger
- 50 Grams chopped dried figs
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