BAKED POTATO SOUP
| 5 large baked potatoes 1/4 c. butter 1 chopped onion 1/3 c. flour 1 qt. half and half 3 c. milk 1 tsp. salt 1/8 tsp. white pepper 2 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Dutch oven
- Stove
- Peeler
- Fork
- Wooden spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 5 large baked potatoes
- 1/4 c. butter
- 1 chopped onion
- 1/3 c. flour
- 1 qt. half and half
- 3 c. milk
- 1 tsp. salt
- 1/8 tsp. white pepper
- 2 c. shredded Cheddar cheese
- 8 cooked and crumbled bacon slices
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