Seafood Gratin Recipe - Recipezazz.com

Name: Seafood Gratin Recipe - Recipezazz.com
Ingredients: 1 head (1 kilogram) cauliflower; saffron threads, pinch; 1 cup vermouth (or white wine); 1 tablespoon butter; 3 shallots, finely diced (brown); 1 tablespoon all-purpose flour; 1 cup cream; 200 grams snapper fish (fillets, firm white fish, cut into chunks); 200 grams salmon (fillets, cut into chunks); 150 grams fresh shrimp (prawn flesh); 550 grams clams (2 cups baby clams); 1/2 teaspoon paprika (smoked paprika)

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Taste the sea with this delicious seafood gratin! Packed with clams, salmon, snapper, shrimp and cauliflower, this one-dish meal is sure to please. Ready

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