Pumpernickel Bread ? Recipe
Pumpernickel bread is a sweet rye bread with a crumbly texture and intense taste. A variety of flour is used for the dough which creates a great texture and flavor. This bread is perfect for all type...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at club.cooking.
Ingredients
- 1 cup whole-wheat flour
- 1 cup rye flour
- 1/3 cup cornmeal
- 1/4 cup unsweetened cocoa powder
- 2 tablespoons vital wheat gluten
- 1 teaspoon salt
- 1 1/2 cups warm water
- 1/4 cup molasses
- 1 package active dry yeast
- 2 tablespoons canola oil
- 1 1/2 cups bread flour, plus more for kneading
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