4-Bean Bison Chili – Wild Idea Buffalo

Name: 4-Bean Bison Chili – Wild Idea Buffalo
Ingredients: 2 pounds Wild Idea Ground Buffalo; 2 tablespoons olive oil; 1 onion, chopped; 2 tablespoons fresh garlic, chopped; 2 tablespoons cumin; 2½ – tablespoons chili powder; ½ – tablespoon oregano; ½ – tablespoon thyme; 2 teaspoons coriander; ½ – teaspoon each smoked paprika and cayenne; 1 tablespoon black pepper; 2 teaspoons salt; 1 quart stewed tomatoes; 1 quart tomato sauce; 8 golden pepperoncini, diced + juices; 1 15oz can each: butter beans, black beans, kidney beans, and pinto beans, (drained - but not rinsed); 1 lemon, juiced; 2 cups water

wildideabuffalo.com

If you are looking for a great chili to bring to your next chili cook-off or football game, then try this recipe and let the compliments roll in!

View full recipe on wildideabuffalo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildideabuffalo.com.

Share this recipe:

Ingredients

2 pounds Wild Idea Ground Buffalo
2 tablespoons olive oil
1 onion, chopped
2 tablespoons fresh garlic, chopped
2 tablespoons cumin
2½ – tablespoons chili powder
½ – tablespoon oregano
½ – tablespoon thyme
2 teaspoons coriander
½ – teaspoon each smoked paprika and cayenne
1 tablespoon black pepper
2 teaspoons salt
1 quart stewed tomatoes
1 quart tomato sauce
8 golden pepperoncini, diced + juices
1 15oz can each: butter beans, black beans, kidney beans, and pinto beans, (drained - but not rinsed)
1 lemon, juiced
2 cups water