Toddy shop-style quail fry: A weekend special with rice or breads
It is said that half a quail meat is as nutritious as a thousand chicken meat..quail fry, quail roast, kaada fry, kaada curry, quail preparation
Keywords
- quail fry
- quail roast
- kaada fry
- kaada curry
- quail preparation
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Cooking tools:
- Kitchen scale
- Mortar and pestle
- Wok
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Slotted spoon
- Tongs
- Paper towel
- Plastic wrap
- Kitchen timer
- Plate
- Serving platter
- Refrigerator
Ingredients
- 2 quail
- Salt to taste
- 10 gms ginger garlic paste
- 15 gms Kashmiri chilli powder
- 3 gms turmeric powder
- 5 gms garam masala powder
- 15 gms flour
- 30 gms crushed shallots and garlic
- 5 gms fennel powder
- Coconut oil for frying
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