Fresh Mussels with Chorizo & Tomatoes - WWF SASSI
It seems there might be an error in the provided recipe content as it does not describe any food or cooking method. The given text appears to be related to privacy and data storage rather than a...
Ingredients
- 1 kg fresh mussels, cleaned and debearded
- 200g chorizo, sliced into thin rounds
- 2 tbsp olive oil
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 1 tsp smoked paprika (optional)
- 1 can (400g) chopped tomatoes
- ½ cup vegetable or chicken stock
- 1 tsp red chili flakes (optional, for heat)
- Salt & pepper, to taste
- Fresh parsley, chopped (for garnish)
- Crusty bread or rice, for serving
More Like This
Mussels With Tomato, Chorizo And Sherry – Fishermen's Co-op
fishcoop.com.au
Mussels with Chorizo Recipe with Tomatoes | olivemagazine
olivemagazine.com
mussels in tomato and chorizo broth - Southern Ocean Express
southernoceanexpress.com.au
Fresh Recipes | Mussels in Chilli Tomato Sauce
freshfishco.com.au
Mussels and Chorizo | Cook Smarts
mealplans.cooksmarts.com
Chorizo Chili Mussels - Canada's Food Island
canadasfoodisland.ca
Chorizo Fennel Mussels Recipe – EatWell Magazine
wellbeing.com.au
Mussels and Chorizo | Cook Smarts
mealplans.cooksmarts.com