Monte Christo Stuffed Chicken Breasts Recipe - (4.5/5)
Monte Christo Stuffed Chicken Breasts. Discover our recipe rated 4.5/5 by 45 members.
Keywords
- Monte Christo Stuffed Chicken Breasts
- recipe
- stuffed chicken
- chicken
- chicken breasts
- skillet
- breaded chicken
- main dish
- lunch
- dinner
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Cooking tools:
- Meat tenderizer
- Chef's knife
- Cutting board
- Dish
- Skillet
- Whisk
- Stove
- Serving platter
- Aluminum foil
- Measuring spoon
- Measuring cup
- Spatula
Ingredients
- 4 boneless, skinless chicken breasts
- Salt
- pepper
- 4 tablespoons Dijon mustard, divided
- 2 tablespoons fresh thyme, chopped
- 4 deli-cut slices Swiss cheese
- 4 deli-cut slices deli ham
- Flour, for dredging plus 1 tablespoon
- 3 eggs, beaten
- Juice of 1/2 lemon
- 2 tablespoons canola oil
- 3 tablespoons butter, divided
- 1 1/2 to 2 cups chicken stock
- 2 tablespoons maple syrup or honey
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