Chicken Fajita Soup Recipe | Laura in the Kitchen - Internet Cooking Show
Delicious Chicken Fajita Soup from Laura in the Kitchen, packed with flavor and perfect for mealtime! Servings 4-6, prep 15 min, cook 1 hr. [159 chars]
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Ingredients
- 2 Tbsp of Olive Oil
- 1-1/2 lb of Boneless, Skinless Chicken Breast, thinly sliced or diced
- 1/2 of a Yellow Onion, thinly sliced
- 1/2 of a Red Onion, thinly sliced
- 3 Cloves of Garlic, minced
- 2 Bell Peppers, diced
- 2 cups of Store Bought Salsa
- 1 14.5 oz can of Black Beans, rinsed
- 8 cups of Chicken Stock
- 1 tsp of Chili Powder
- 1 tsp of Cumin
- 1/2 tsp of Oregano
- Salt to taste
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