White Bean Green Chili Enchiladas Recipe | Samsung Food App

Ingredients

• 1 tablespoon cooking oil
• 1 yellow onion, diced
• 2 cloves garlic, minced
• 1 4-ounce can green chiles
• 1 15-ounce can (1 1/2 cups) white beans, drained and rinsed
• 1/2 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/4 teaspoon ground black pepper
• 8 corn tortillas
• 1 bottle HERDEZ® Guacamole Salsa
• 1 cup vegan shredded cheese
• Optional toppings: diced tomatoes, salsa, cilantro, avocado