Easy and Cheesy Artichoke Dip Recipe | DFM | DFM

Name: Easy and Cheesy Artichoke Dip Recipe | DFM | DFM
Ingredients: 1 cup (170 mL) 6 oz jar marinated artichokes (OR 1 can (14 oz) artichokes), chopped; 1 Tbsp (15 mL) butter; 3 cloves garlic, minced; 1 small onion, finely chopped; 1 cup (250 mL) whipping cream; 1 (250 g) package cream cheese, cubed; 1/2 cup (125 mL) grated Parmesan cheese; 1 Tbsp (15 mL) chopped fresh basil (OR 1 tsp (5 mL) dry basil; sliced baguette, toasts or crackers

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Craving a delicious starter for your next get-together with friends or family? This one will have all your guests impressed. Check out our recipe here.

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Ingredients

1 cup (170 mL) 6 oz jar marinated artichokes (OR 1 can (14 oz) artichokes), chopped
1 Tbsp (15 mL) butter
3 cloves garlic, minced
1 small onion, finely chopped
1 cup (250 mL) whipping cream
1 (250 g) package cream cheese, cubed
1/2 cup (125 mL) grated Parmesan cheese
1 Tbsp (15 mL) chopped fresh basil (OR 1 tsp (5 mL) dry basil
sliced baguette, toasts or crackers