Easy Creamy Artichoke Dip Recipe: Party Favorite in Minutes! - The Pass and Provisions

Easy Creamy Artichoke Dip Recipe: Party Favorite in Minutes! - The Pass and Provisions

www.passandprovisions.com

Creamy artichoke dip elevates appetizers with rich, tangy flavors. The recipe offers simple steps for a crowd-pleasing treat at your next gathering.

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Ingredients

  • 1 can (14 ounces or 400 grams) artichoke hearts (drained and chopped)
  • 1 cup cream cheese (softened)
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • ½ cup sour cream (or Greek yogurt for a lighter option)
  • ½ cup mayonnaise
  • 1 tablespoon lemon juice
  • ¼ cup extra mozzarella or Parmesan cheese (for topping)
  • 2 cloves garlic, minced
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon onion powder (optional)
  • ½ teaspoon red pepper flakes (optional)
  • 1 tablespoon chopped fresh parsley (for garnish)

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