Raspberry, Almond Ricotta Muffins | Recipes | WW United Kingdom

Raspberry, Almond Ricotta Muffins | Recipes | WW United Kingdom

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Raspberry, Almond Ricotta Muffins & see the Points value of this great recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.

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Ingredients

  • 100 g Low Fat Spread
  • 100 g Caster Sugar
  • 1 teaspoon(s), level Vanilla Extract
  • 1 zest(s) of 1 Orange
  • 1 zest(s) of 1 Lemon
  • 2 medium, raw Egg, whole, raw
  • 100 g Doves Farm Gluten Free Plain White Flour
  • 50 g Biona Organic Almond Butter
  • 150 g Ricotta Cheese
  • 100 g Ground Almonds
  • 1 teaspoon(s), level Baking powder
  • 150 g Raspberries
  • 20 g Almonds
  • 1 teaspoon(s), level Icing Sugar

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