Recipe of the day: Easy fish cakes with coleslaw
Make a healthy and hearty dinner for your family tonight by making these easy fish cakes with coleslaw they will surely love.
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Ingredients
- 453g cooked cod
- 3/4 cup panko
- 2 eggs
- 1/4 cup thinly sliced green onion
- 1 tablespoon lemon juice
- 1/2 tablespoon Old Bay
- 1/2 teaspoon coarse salt
- 1/4 teaspoon black pepper
- Cooking oil
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