Cauliflower Chips with Ramp Crème Fraîche

Cauliflower Chips with Ramp Crème Fraîche

thelocalpalate.com

Dress up your cauliflower by combining ingredients like lemon and Parmigiano, dipped in a creamy crème fraiche.

View full recipe on thelocalpalate.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at thelocalpalate.com.

Share this recipe:

Ingredients

  • 1 lemon
  • 2 large heads cauliflower
  • Oil for frying
  • Pinch of salt
  • 1 ounce finely grated Parmigiano Reggiano
  • 1 tablespoon chopped parsley
  • ½ cup crème fraîche
  • 1 tablespoon dehydrated ramp greens, or dried green onion
  • ¼ teaspoon salt, Pinch of sugar
  • Pinch of ground white pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This