Chicken and Rice - RecipesRun

Ingredients

• 2 limes, quartered, for serving
• 1 cup peas (frozen are fine; no need to thaw them)
• 3 1/2 cups water, chicken stock, or vegetable stock, or more as needed
• 1 pinch saffron threads, optional
• 1 1/2 cups short-grain white rice
• 1 tbsp. minced garlic
• 2 medium onions
• Salt and freshly ground black pepper
• 1 whole cut-up chicken
• 2 tbsp. olive oil