Orzo with Tomato Vinaigrette - Cancer Nutrition Consortium
Orzo with Tomato Vinaigrette Filling and healthy, this recipe is an excellent dinner dish for guests, family, or leftovers.
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Cooking tools:
- Blender
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- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 1/2 lb Orzo Pasta Whole wheat, if available
- 1/2 lb Cherry Tomatoes 1 Pint
- 1/4 cup Packed Basil Leaves Torn
- 1 tbsp Apple Cider Vinegar
- 1 tbsp Olive Oil
- 1/2 tbsp Agave Nectar
- 1/8 tsp Salt
- 1/8 tsp Ground Black Pepper Or to taste
- 1/4 cup Parmesan Cheese Grated
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