Whole Wheat Zucchini Bread | UNL Food | Nebraska
Whole Wheat Zucchini Bread | UNL Food | 16 servings of delicious, budget-friendly bread with zucchini, nuts, and raisins. Perfect for health-conscious baking!
Ingredients
- 3 eggs
- 1 cup sugar
- ¼ cup vegetable oil
- 2 cups zucchini, grated
- 1 teaspoon vanilla
- 1 ½ cups whole wheat or whole white wheat flour
- 1 ½ cups all-purpose flour
- 1 teaspoon salt
- 2 teaspoons baking soda
- 2 teaspoons cinnamon
- ½ teaspoon baking powder
- ½ cup raisins (optional)
- ½ cup chopped walnuts (optional)
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