Grilled Mushroom Skewers Recipe
This grilled mushroom skewers recipe features tender baby portabello mushrooms marinated in a zesty mixture of olive oil… Ready in 1 hr 1 min, serves 8.
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Cooking tools:
- Grill
- Skewer
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Tongs
- Serving platter
Ingredients
- 16 oz 1 lb Baby Portabello Mushrooms (crimini or button work too)
- 1/4 cup olive oil
- 1/4 cup lemon juice
- small handful of parsley
- 1 tsp sugar
- 1 tsp salt
- 1/4 tsp pepper
- 1/4 tsp cayenne pepper
- 1-2 garlic cloves
- 1 Tbsp balsamic vinegar
- 10 10-inch bamboo/wood skewers
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