Sriracha Spaghettini Aglio Olio - Confessions of a Chocoholic
www.confessionsofachocoholic.com
Sriracha-spiced spaghettini tossed in garlic, olive oil, and anchovies, topped with mozzarella and parsley—spice up your pasta game!
Ingredients
- 12 oz sriracha spaghettini (or any other flavored pasta of your choice)
- 1/4 cup extra virgin olive oil
- 1 can anchovies
- 1/2 teaspoon crushed red pepper flakes
- 4 large cloves garlic
- salt and pepper to taste
- fresh mozzarella cheese for topping
- 1/4 cup finely chopped flat leaf parsley (or 1 tablespoon dried parsley, which is what I had on hand)
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