J. Lohr | Crispy Potato-Wrapped Braised Short Ribs
Impress your guests with Chef Leigh Hesling's twist on classic short ribs. Braised in J. Lohr Estates Cabernet and root beer, then wrapped in crispy…
Keywords
- short
- ribs
- remove
- salt
- pepper
- celery
- braising
- beef
- estates
- liquid
- seven
- portion
- beer
- recipe
- lohr
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.jlohr.com.
Cooking tools:
- Mandoline
- Deep fryer
- Saute pan
- Fine-mesh sieve
- Oven
- Stove
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Tongs
- Ladle
Ingredients
- 8 lbs. beef short ribs
- salt
- pepper
- 4 cups J. Lohr Estates Seven Oaks Cabernet
- 6 oz. celery, diced roughly
- 12 oz. carrots, diced roughly
- 12 oz. yellow onions, diced roughly
- 1⁄2 oz. fresh rosemary sprigs
- 6 oz. shallots, cut in half
- 3 oz. fresh garlic, whole cloves
- 12 oz bottle root beer
- 5 qt. beef stock
- 2 russet potatoes
- duck fat for frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
J. Lohr | Harvest Short Ribs
jlohr.com
J. Lohr | “Seven Oaks” Braised Beef Short Ribs
jlohr.com
J. Lohr | Central California Short Ribs featuring J. Lohr Estates Los…
jlohr.com
J. Lohr | Artisan Grilled Pork Short Ribs
jlohr.com
Beer Braised Short Ribs with Mashed Potatoes
lodgecastiron.gr
Beer Braised Short Ribs with Mashed Potatoes
lodgecastiron.eu
J. Lohr | Braised Beef Shanks with Parsnip-Potato Purée and Sautéed…
jlohr.com
Cabernet Braised Short Ribs Off-the-Bone
joshcellars.com