Salted caramel mango with sesame and ginger Recipe - Better Homes & Gardens Australia
Fruit or caramel for dessert? Here's a recipe with both. Seasonal, sweet, salty and sensational – Karen Martini makes the best ever salted caramel to dress up a summer favourite.
Ingredients
- 3 mangoes large firm but ripe
- 2 limes
- 100g glace ginger cut into small tiles
- 10 ginger nut biscuits
- 3 tbsp sesame seeds toasted
- Salted Caramel
- 150g caster sugar
- 2 tbsp water
- 80g butter
- 170ml cream
- 2 tsp flaked salt
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