Sazerac | Cocktails | Umami
Michael Knutson 提供的食谱来自 Cocktails。
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- Absinthe, to rinse
- 1 sugar cube
- 1/2 teaspoon cold water
- 3 dashes Peychaud’s bitters
- 2 dashes Angostura bitters
- 1 1/4 ounces rye whiskey
- 1 1/4 ounces cognac
- Garnish: lemon peel
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