Béchamel sauce | Kitchen Geekery

Béchamel sauce | Kitchen Geekery

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Béchamel sauce — or white sauce — is the classic flour-thickened white sauce. Its basic ingredients are butter, flour and milk, seasoned with salt, pepper

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Ingredients

  • 5 tbsp butter
  • 4 tbsp flour
  • 3 cups milk
  • 2 tbsp salt
  • ½ freshly grated nutmeg

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