Roasted Sweet Potatoes with Garlic Labneh Recipe | Saveur

Ingredients

• 4 medium sweet potatoes (3 lb.), scrubbed and left whole
• 1 tbsp. olive oil
• 2 tsp. kosher salt, plus more to taste
• 1 tsp. freshly ground black pepper
• ¹⁄₂ tsp. dill seeds
• 1 clove garlic, peeled
• ¹⁄₂ cup labneh
• 1 garlic clove, finely chopped
• Chives, sliced into 1-inch lengths, to garnish