Grilled Pork and Nectarine Spinach Salad Recipe
Spinach, nectarines and pork provide a delicious addition to this flavorful grilled salad ready in 25 minutes - perfect for dinner.
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Cooking tools:
- Grill
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Tongs
- Plate
Ingredients
- 1 peppercorn-flavored pork tenderloin (1 Ib)
- 3 nectarines, cut in half
- 2 bags (6 oz each) fresh baby spinach leaves
- 1/4 cup light balsamic vinaigrette dressing
- 1/4 cup crumbled feta cheese (1 oz)
- Black pepper
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