Kladdkaka: Delicious Swedish Chocolate Cake
Juicy and so chocolaty: That's the Swedish chocolate cake Kladdkaka. With this super easy recipe, even beginners can bake this sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scandi.co.uk.
Cooking tools:
- Springform pan
- Pot
- Oven
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Spoon
- Parchment paper
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Pastry brush
- Cooling rack
- Serving platter
Ingredients
- 200 g Dark chocolate
- 200 g Butter
- 150 g Sugar
- 2 Pints Salt
- 50 g Flour
- 2 Tbsp Baking cocoa
- 1 Tsp. Vanilla pod
- 3 Eggs
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