Gluten-free saffron buns - Ankarsrum Global

Gluten-free saffron buns - Ankarsrum Global

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Saffron buns are a part of Christmas and are a must when it comes to holiday baking. Here are the best recipe on gluten-free saffron buns.

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Ingredients

  • 50 g fresh yeast
  • 500ml room temperature milk
  • 100g sugar
  • 1 g saffron
  • 2 tbsp psyllium husk powder
  • a pinch of salt
  • 1 egg
  • 150g butter, room temperature
  • 925g gluten-free flour mix
  • 1 egg, beaten
  • raisins
  • 100ml water

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