Cuban Beef Stew (Ropa Vieja) Recipe - Tablespoon.com

Ingredients

• 1 1/2 lb flank steak
• 1 large bell pepper
• 1 large onion
• 2 cloves garlic
• 2 cans (4 oz) Old El Paso™ Chopped Green Chiles
• 1 can (14 oz) diced tomatoes
• 1 cup red vinegar
• 1 teaspoon cumin
• 1 tablespoon oregano
• 2 tablespoons Worcestershire sauce
• 1 tablespoon sugar
• 1 cup green olives stuffed with pimento
• 2 cups cooked black beans
• 2 cups cooked white rice