Hawaiian Poke Bowl - GreedyPanda Foodie Blog

Ingredients

• ¼ cup light soy sauce
• 2 tsp rice vinegar
• 2 tsp sesame oil
• 1 tsp freshly grated ginger
• pinch chilli powder
• 2 spring onions, thinly sliced, plus more for garnish
• 1 tsp toasted sesame seeds, plus more for garnish
• 500 g sushi-grade ahi tuna or good quality salmon, cut into bite-size pieces
• handful (optional) ogo (Hawaiian seaweed)
• 2 rice measuring cups cooked white or brown rice
• sliced avocado
• sliced cucumber
• edamame beans
• shredded carrots
• sliced radish