French Toast “Pain Perdu” the lost bread…

French Toast “Pain Perdu” the lost bread…

cookingwithfrenchy.com

Hello Foodies, This week recipe is about an old recipe and a very easy one: The French Toast or as we call it “Pain Perdu”. It does mean literally Lost Bread.

View full recipe on cookingwithfrenchy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithfrenchy.com.

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Cooking tools:

  • Kitchen scale
  • Whisk
  • Bread knife
  • Cutting board
  • Skillet
  • Spatula
  • Stove
  • Mixing bowl
  • Fork
  • Spoon
  • Plate

Ingredients

  • Large slice of bread
  • Eggs
  • Sugar
  • Milk
  • Vanilla essence
  • Banana
  • Passion fruit
  • Butter

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