Pain Perdu Recipe
Pain perdu is French toast, but a superior one. Unlike regular French toast, this batter cooks into a custardy, crispy coating that leaves the bread creamy and oh so good.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 4 slices egg bread
- 1 egg
- 5 tablespoons unsalted butter
- 3 tablespoons white sugar
- 1 pinch salt
- 1/2 teaspoon ground cinnamon
- 1 pinch ground nutmeg
- 1/3 cup all-purpose flour
- 3/4 cup milk
- 3/4 teaspoon vanilla extract
More Like This
Pain Perdu Recipe
foodrepublic.com
French Toasts - Pain perdu • Recipe | yumecipe.com
yumecipe.com
Pain Perdu (French Toast) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Savoury French Toast: Savory Pain Perdu Recipe For Easy Brunch
beinspired.au
Pain Perdu (French Toast) - Restaurant Association of Nova Scotia
rans.ca
French Toast “Pain Perdu” the lost bread… – Cooking with Frenchy
cookingwithfrenchy.com
Paul Bakery’s French toast recipe | Taste of France®
tasteoffrancemag.com
Banana Pain Perdu | Taste France Magazine
tastefrance.com