Decadent Chocolate Babka Recipe

Decadent Chocolate Babka Recipe

recipeland.com

Found the original recipe in foodnetwork magazine "The Chocolate" issue. I changed a few things according to my own taste and this decadent chocolate babka only lasted about half day at our counter.

View full recipe on recipeland.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipeland.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Hand mixer
  • Rolling pin
  • Loaf pan
  • Baking sheet
  • Cooling rack
  • Pastry brush
  • Oven
  • Freezer
  • Refrigerator
  • Mixing bowl
  • Parchment paper
  • Plastic wrap
  • Kitchen towel
  • Chef's knife
  • Cutting board
  • Bread knife
  • Measuring cup
  • Measuring spoon
  • Fork
  • Whisk
  • Spoon
  • Kitchen timer

Ingredients

  • yeast, active dry
  • milk, low-fat
  • brown sugar
  • sour cream, light
  • eggs
  • egg yolks
  • butter, unsalted
  • olive oil
  • applesauce
  • whole-wheat flour
  • flour
  • salt
  • vanilla extract
  • almonds
  • egg whites
  • dark rum
  • cinnamon
  • orange zest
  • almond extract
  • chocolate, semi-sweet
  • turbinado sugar

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This