Peach Gazpacho - Recipe | Bonapeti.com

Peach Gazpacho - Recipe | Bonapeti.com

bonapeti.com

As strange as this peach gazpacho recipe may sound to you, try it - you wont regret it. Enjoy the peach gazpacho from a master chef. Among the cold soups

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Ingredients

  • peaches - 0.9 lb (400 g) well ripened
  • tomatoes - 1.1 lb (500 g) well ripened
  • onions - 1 oz (30 g) (white, sweet, for salad)
  • garlic - 2 cloves
  • green peppers - 1.8 oz (50 g)
  • cucumbers - 2 oz (60 g)
  • wine vinegar - 1 and 1/3 tbsp (20 ml)
  • olive oil - 4 tbsp + for sprinkling
  • salt - 2 pinches

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