Zucchini and cheese squares (crescent roll crust) | Just A Pinch Recipes

Name: Zucchini and cheese squares (crescent roll crust) | Just A Pinch Recipes
Total time: 20 min
Ingredients: 4 cup(s) thinly sliced,unpeeled zucchini; 1 cup(s) chopped onion; 1/2 cup(s) butter; 2 tablespoon(s) parsley; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) black pepper; 1/2 teaspoon(s) garlic powder; 1/2 teaspoon(s) italin blend spices (or oregano); 2 eggs,beaten; 2 cup(s) mozzarella cheese shredded; 8 ounce(s) can crescent rolls; 2 teaspoon(s) prepared mustard

www.justapinch.com

Preheat oven to 375 degrees. In a 10 inch skillet, cook zucchini and onion in butter until tender, about 10 minutes. Stir in parsley and seasonings. In a large bowl, blend...

View full recipe on www.justapinch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

Share this recipe:

Cooking tools: