Foryoueats: Korean Potato Salad (Gamja Salad)

Name: Foryoueats: Korean Potato Salad (Gamja Salad)
Total time: 50 min
Ingredients: Potatoes:; 642 g (1 ½ lb) russet potatoes peeled and cubed into ½ inch pieces; water for boiling and iced water bath; 17 1/2 g (2 tbsp) kosher salt for boiling; ice; 77 g (1 medium) Persian cucumber sliced as thinly as possible; 2 g (¼ tsp) rice wine vinegar; 2 large eggs; 30 g (1 medium) carrot peeled and cut into ⅛ inch pieces; 2 1/2 g (¾ tsp) kosher salt for seasoning; 65 g (⅓ c) mayonnaise; 15 g (1 tbsp) rice syrup or honey

foryoueats.com

This Korean Potato Salad, also known as Gamja Salad, is a refreshing and creamy side dish that features cubed russet potatoes, thinly sliced cucumber, and diced carrots, all mixed together with a...

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