Stashcook | Vegetarian Burger
This is a yummy burger made with beans and cheese. It has a spicy sauce and is cooked in a pan. You put it on a bun with lettuce, tomato, and onion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 1/2 cup mayonnaise
- 1 Tbsp. adobo sauce from a can of chipotle chiles in adobo
- 1 Tbsp. olive oil
- 1 medium yellow onion, finely chopped
- 1 1/2 tsp. kosher salt, divided, plus more to taste
- 3 garlic cloves, minced
- 1 tsp. smoked paprika
- 1/2 tsp. chili powder
- 1 x 8 oz. block cheddar cheese, shredded
- 1 x (15 oz.) can black beans, drained and rinsed
- 1 large egg, beaten
- 1/2 cup panko breadcrumbs
- 4 whole wheat buns, split
- Unsalted butter, for buns
- Shredded lettuce, sliced red onion, and sliced tomato (for serving)
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