Creamy Sundried Tomato Penne with Summer Sausage | Burgers' Smokehouse
Burger's Smokehouse Recipes
Keywords
- smokehouse
- mail order meat
- ham
- bacon
- turkey
- country ham
- burgers' smokehouse
- meat by mail
- food gifts
- gourmet foods delivery
Ingredients
- 16 oz. penne pasta
- 2 Tablespoons butter
- 2 roma tomatoes, diced
- 1/2 cup sun dried tomatoes, chopped
- 1/2 of a sweet onion, diced
- 3 cloves garlic
- 1/2 cup tomato puree
- 1 tsp. fresh thyme
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 3/4 cup heavy cream
- 8 oz. Burgers’ Smokehouse Beef or Ozark summer sausage, cubed
- Grated parmesan cheese for garnish
- Fresh parsley for garnish
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