dashimaki egg

dashimaki egg

lab.maedaya.co.jp

A simple rolled egg with a fluffy texture and the flavor of dashi. It's perfect for breakfast or as a snack.

View full recipe on lab.maedaya.co.jp

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lab.maedaya.co.jp.

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Ingredients

  • Eggs
  • Mirin
  • Soy sauce
  • The ultimate Japanese soup stock (dashi stock)
  • Water (soup stock)
  • Salad oil
  • Shiso (topping)
  • Grated daikon radish (topping)

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